Life with less pesticides, steroids, and preservatives is a good thing. Before they we’re popular as a tool for higher profits.
If it doesn’t die or spoil should you really put it in your mouth?
Consider how many new diseases that have came up in the past twenty years.
It’s alarming how many new health issues we’re developing over the past twenty years.
Rather than a single fixed count, epidemiologists and global health organizations track dozens of novel or newly recognized pathogens that have crossed the species barrier or newly emerged to infect humans over the past 20 years (roughly from 2006 to 2026).In disease surveillance, experts typically split these into truly novel emerging pathogens (entirely new viruses, bacteria, or strains previously unknown to science) and re-emerging pathogens (older diseases mutating, expanding into new geographical zones, or causing major new outbreaks).Major newly introduced or newly prominent infectious threats over the last two decades include:1. Major Novel Viral Threats & Coronaviruses * SARS-CoV-2 (COVID-19): Emerged globally in late 2019, triggering a massive worldwide pandemic. * MERS-CoV (Middle East Respiratory Syndrome): A novel coronavirus first identified in Saudi Arabia in 2012, typically transmitted via camels. * SARS-CoV-1: Though it appeared just over 20 years ago (2002–2003), it marked the beginning of modern novel coronavirus threats. * Novel Avian and Swine Influenza Strains: Continually evolving strains such as H1N1 (Swine Flu) in 2009, and various high-pathogenicity avian flus (like H7N9 and shifting H5N1 strains) that periodically cross over from animals to humans.2. Emerging Vector-Borne & Zoonotic Viruses * Zika Virus Outbreaks: While discovered decades earlier, Zika dramatically emerged as a major new global public health threat causing congenital syndromes starting around 2015–2016. * Chikungunya and Oropouche Virus: Both arboviruses have aggressively expanded their territories due to climate shifts and vector migration, with Oropouche causing notable multi-country outbreaks recently. * Severe Fever with Thrombocytopenia Syndrome (SFTS) virus: A novel tick-borne bunyavirus identified in East Asia. * Rare/Localized Emerging Pathogens: Newly characterized zoonotic viruses such as Borealpox, Akhmeta virus, and various novel hantaviruses and paramyxoviruses (like Hendra and Nipah variants).3. Antimicrobial-Resistant (AMR) “Superbugs”In addition to entirely new viral species, medicine treats newly evolved hyper-resistant bacterial strains as functional “new” threats because standard therapeutics fail against them. These include: * Carbapenem-resistant Enterobacteriaceae (CRE) * Multidrug-resistant Acinetobacter baumannii * Highly resistant strains of gonorrhea and hyper-virulent community-acquired MRSA.Why an Exact Number VariesThe World Health Organization (WHO) and bodies like the Global Infectious Disease and Epidemiology Online Network (GIDEON) log hundreds of minor pathogen variants or localized spillover events annually. However, if you look at major human-impacting public health emergencies of international concern (PHEIC) driven by newly introduced pathogens over the last 20 years, the total counts roughly 10 to 15 major viral and bacterial emergence events that fundamentally altered global health policy.
What’s it going to take before we watch what we eat?
How can a can of hamburger sitting on the shelf 20 year’s still be a heathy and Nutritious meal.
We are conditioned into higher profits but at what cost? There should be an agency in charge to check the long-term effects before being widespread.
A blend of a balanced diet and exercise will increase everything good.
Everything will just go your way by a balance between eating healthy and exercising regularly. I’m Dr Marty Joe Nuttall Sr and I started about 16 years ago when I went from 217 lbs to 404 lbs. I hurt my back and I couldn’t walk 50 feet without running out of breath and feeling like I might have a heart attack. I developed diabetes, high blood pressure, and I had nitroglycerin pills. I went from a 34 waste to a 60 waste. I was falling apart and as my doctor warned me if I wanted to see my children graduate high-school then I would need to make major changes. I started walking until I broke a sweat stop and rest and then walk back. I went on a low-carb diet. Within two weeks I started seeing changes. After a month I was being lowered in my medications. Within two weeks I was up to walking half a mile. Six months later I no longer needed any medicine and I was walking 5 miles. Six years later I weigh 238 lbs and have a 48 waste. At 64 I feel so much better now and I seen all six of my children graduate high-school. Make sure that you ask your doctor before you start anything especially don’t stop your medication without asking your doctor first. You deserve to feel good about yourself and have the freedom to be the person you want to be.